I made this puree tonight for my 9 month old. It is one I made for my older son but I don’t remember it being so creamy and smooth. Also, I was reminded as to how ridiculously easy this puree is to make. Hardly takes any time at all! Perfect For: lunch or dinner, an [Read On]
Homemade Babyfood Fish Puree – Cod, Carrots, Potatoes and Cheese
October 19, 2011 By Leave a Comment
Traveling Soon? My favorite “portable” baby and toddler food.
November 23, 2010 By Leave a Comment
Sprout Baby – Celebrity Chef Tyler Florence co-founded this certified organic baby food company and you can definitely see his influence on the flavor combinations. The BPA free pouches are thin and very efficient for packing. The pouches close up with a “zip lock” so it can get a bit messy. There are two “levels” [Read On]
Apple Cinnamon Pancakes
August 28, 2010 By Leave a Comment
Pancakes are hearty. I used Stonewall Kitchen’s pancake mix and very simply added in steamed apples and cinnamon. I love making these pancakes on the weekdays so finding quick and easy solutions was my goal. If it is a weekend, I am all about experimenting with my kiddo’s pancakes. I love making pancakes with a [Read On]
Breakfast Quesadillas for Breakfast, Lunch or Dinner!
July 20, 2010 By Leave a Comment
As my kiddo graduates from purees to “real people” food I find myself struggling a bit. Feeding my little guy these days is much harder than the puree days when I could be creative and make sure I include the nutrients my little guy needs in his diet. One “transition from purees” meal that has [Read On]
Breakfast Treat – French Toast Sticks
July 15, 2010 By Leave a Comment
After what some may call a “rough night” with four to five wakings, mom and dad as well as our one year old were pretty darn exhausted this morning. As you parents know, probably better than I do, the show must go on so I “hopped” (I use that term very loosely) out of bed [Read On]
Cheesy Pasta Stars
July 13, 2010 By Leave a Comment
I love this Annabel Karmel recipe. The sauce is creamy with a nice tomato and sweet carrot base. The pasta is a perfect “starter meal” for those little ones ready to move on from purees. Now it took my little guy sometime to get used to eating this dish. He is a “texture” eater so [Read On]
